It's a great honour for Maritoni Cakes to be acknowledged in the Bandon Show 2014. The motive was not about winning, but simply
to participate,
to showcase
handpainted sculpted fondant cakes.
This bottle cake was supposedly a wine bottle cake for a very good friend of us, Dondon Parohinog. However, the entry cakes should only be small cakes; no specific measurement was given as the show had just included the class this year. This handpainted Farmville Home Brew 2014 bottle cake was a Maritoni white velvet cake with a creamy white chocolate butter cheese frosting.
The chicken teapot cake was a Maritoni moist milk chocolate cake with milk chocolate butter cheese frosting. Whereas, the barn cake was a Maritoni moist dark chocolate cake with dark chocolate butter cheese frosting.
Little did we know that people thought the cakes were ornamental display. As we were retrieving the cakes after five o'clock in the afternoon, some asked me if they could take photos of the cakes. So instead of keeping the cakes in the box to take them home, we put them again on the
cake stand. And of course to taste is to believe, so we asked some people around us which of the three cakes would they want us to cut - the dark chocolate cake was the chosen one. For the cake itself to pass people's taste buds (other than the design) is a delight! 
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Proud hubby cutting one of the cakes which were baked with love, cakes with love and cakes everyone will love.
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